An interview with NYC sausage king, David Samuels

It was an honor last month to not only guest host for Rob McNealy’s Startup Story Radio show, but to interview the Sausage King of Hell’s Kitchen (New York City), David Samuels of Esposito’s Italian Sausage. His interview is sure to inspire other entrepreneurs as the business was grown out of the disaster of 9/11. David’s condensed interview will appear in the next edition of 50 Interviews: Entreprenuers, but until then, enjoy the unabridged audio version for Rob’s site here.